Pricing Calculator
Calculate profitable prices for your charcuterie boards and grazing tables with confidence
Designed for profitable pricing — fast, consistent, repeatable.
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Calculator Features
Simple & Detailed Calculation Modes
Itemized Ingredient Costs
Adjustable Labor & Prep Time
Separate Profit Margins (Detailed Mode)
Delivery & Equipment Rental Fees
Custom Fees & Discounts
Save & Load Quotes
Export to Professional PDF
Client Management Integration
Board Details
Ingredient Costs
Include all meats, cheeses, crackers, fruits, etc.
Labor & Time
Adjusted time: 2.0 hours
Packaging, utilities, etc.
Profit Margins
Industry standard: 20-40%
Additional Fees
Flat delivery or mileage fee
Risers, vases, platters, candle holders, linens
Custom Adjustments
Add rush fees, event surcharges, bulk discounts, etc.
Pricing Results
Suggested Price
$82.14
$8.21 per person
Ingredients$0.00
Labor Cost$50.00
Total Costs$57.50
Your Profit$24.64
Profit Margin
30%
Pro Tip
Use the prep time multiplier to adjust labor based on board complexity.
Quick Reference
Small boards: 1-2 hours
Medium boards: 2-3 hours
Large boards: 3-4 hours
Grazing tables: 4-6 hours
Include shopping, prep, assembly, delivery/setup